Whisky Sauce Recipe

Free Recipe Whisky Sauce

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Whisky Sauce Recipe

1 c Sugar
1 c Whipping cream
ds Ground cinnamon
1-1/2 ts Cornstarch
2 tb Cold water
1 tb Bourbon
1 tb Unsalted butter, cut into
-pieces

Whisky Sauce Preparation

Slowly heat the sugar, cream & cinnamon in a heavy saucepan, stirring often, until mixture just starts to boil. remove the pan from heat. Dissolve the cornstarch in the water & stir into the hot cream mixture. Cook & stir until thickened, about 1 min. Add bourbon & slowly beat in the butter to finish sauce. Serve over pudding.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Whisky Sauce?

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