Free Recipe White Bean and Smoked Turkey Casserole

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for White Bean and Smoked Turkey Casserole Recipe

2 cn (19oz) white kidney beans;
-reserve 1 cup liquid
3 tb Vegetable oil
1 lg Onion; chopped
1 ts Garlic; minced
12 oz Smoked turkey; cut in thin
-strips
1/3 c Dry white wine
1 tb Tomato paste
1 ts Dried thyme
1 Bay leaf; broken in half
1/2 ts Pepper

White Bean and Smoked Turkey Casserole Preparation

Recipe By : The Little Mountain Bean Bible Cookbook Heat oil in heavy 1 1/2 to 2 qt. stovetop casserole. Add onion and garlic and cook over medium heat until golden. Stir in turkey. Add wine and cook over high heat until it evaporates. Add remaining ingredients and liquid from beans. Stir gently to blend. Bring to boil, reduce heat to low, cover and simmer 20 minutes, adding a little water if mixture becomes dry, until hot and flavors have blended. Discard bay leaf. by LSHW <shusky@erols.com> on Feb 18, 1998

Cooking Temperature:

Recipe Serves: 1

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