Free Recipe White Bean Pate
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for White Bean Pate Recipe
1 lg Onion finely chopped
2 Garlic cloves
1/2 c Vegetable broth
1/4 c White wine vinegar
1 Can (15oz.) white beans
Salt and pepper
Red bell pepper strips
Carrot slices
White Bean Pate Preparation
Saute onion, garlic in broth. Stir often over med. heat. Add small amounts of broth until a nicely browned. Add beans to onion mixture and coarsely mash. If needed, add a little broth to give a creamy textrue. Add salt and pepper to taste. Place pate in a bowl and chill for up to 3 days. Scoop onto pepper strips and carrot slices.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook White Bean Pate?
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