White Cake 2 Recipe

Free Recipe White Cake 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for White Cake 2 Recipe

1 c Shortening
1-1/2 c Sugar
1 ts Vanilla
1/2 ts Almond extract
2-3/4 c Cake flour; sifted
1/2 ts Salt
4 ts Baking powder
1 c Milk
4 Egg whites

White Cake 2 Preparation

Recipe by: Shirley Schwaegerle Preheat oven to 350 Cream shortening til light; gradually add 1 cup sugar and cream til light and fluffy. Add vanilla and almond extracts. Sift dry ingredients and add alternately with milk. Beat egg whites til frothy; add 1/2 cup sugar and beat til stiff and shiny. Fold egg whites into batter. Pour batter into 2 greased and floured 9 cake pans. Bake at 350 for 25 to 30 minutes or cake tests done. Posted to EAT-L Digest 25 Sep 96 Date: Thu, 26 Sep 1996 11:19:37 -0500 From: LD Goss <ldgoss@METRONET.COM>

Cooking Temperature:

Recipe Serves: 1

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