Free Recipe White Cheddar and Jalapeno Spread
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for White Cheddar and Jalapeno Spread Recipe
1/2 lb White Cheddar cheese;
-shredded
1/2 c Sour cream
1/8 c Mayonnaise
3 Scallions; minced
5 Fresh Jalapeno peppers;
-seeded and minced
1 tb Lemon juice
1/2 ts White pepper
1 pn Salt
Hot pepper sauce to taste
White Cheddar and Jalapeno Spread Preparation
Here”s a recipe from the Southern Season in Chapel Hill, NC, provided by chef Devon Mills. Grate cheese first and let stand until room temperature; it will combine better. Blend all ingredients until smooth. Refrigerate at least 2 hours before serving. Makes 1 1/2 cups of spread. Please note, Devon allows for additional heat beyond the jalapenos, and has no particular sauce or amount thereof, to use. That”s your option. Adios. douglas allen thompson <aesculus@TSO.Cin.IX.net> CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.
Cooking Temperature:
Recipe Serves: 8
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