Free Recipe White Chocolate Icing
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for White Chocolate Icing Recipe
1/4 lb White chocolate
3 tb Flour
1 c Milk
1 c Sugar
1 c Butter or margerine
1-1/2 ts Vanilla
White Chocolate Icing Preparation
Melt chocolate in top of double boiler. Stir flour into chocolate. Add milk a little at a time and blend well. Cook over medium heat, stirring constant ly, until very thick. Cool completely. In a large bowl, beat sugar, butter and vanilla until light and fluffy. Gradually add cooled chocolate mixture and beat until icing is the consist- ancy of whipped cream. This will frost tops and sides of 2-9 layers. Source: A bride and I made this for her cake, newsletter1-85 Dolores, Ohio 04/29 07:27 pm
Cooking Temperature:
Recipe Serves: 10
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