Free Recipe White Chocolate Nut Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for White Chocolate Nut Cookies Recipe
1 c Butter Flavor Crisco
2 tb Milk
3/4 c Brown sugar, firmly packed
1/2 c Sugar, granulated
1 Egg
1-1/2 ts Vanilla
1-3/4 c Flour, all purpose
1 ts Baking soda
1/2 ts Salt
1 pk White Chocolate baking bar
– 6 ounce package, cut into
-1/4 to 1/2 inch pieces
1 c Nuts, coarsely chopped
– almonds, pecans, walnuts
– macadamias etc…
White Chocolate Nut Cookies Preparation
Preparation Time: 20 Minutes Bake Time: 8 Minutes 1. Heat oven to 375 F. 2. Cream Butter Flavor Crisco and milk in a large bowl at medium speed of electric mixer until well blended. Add brown and granulated sugar gradually. Beat in egg and vanilla. 3. Combine flour, baking soda and salt. Add to creamed mixture. Mix well. Stir in white chocolate and nuts. Drop level measuring tablespoonfuls of dough 2 inches apart onto ungreased baking sheet. 4. Bake at 375 for 8 minutes. Cool on baking sheet one minute. Remove to cooling rack. Makes 5 dozen 2 inch cookies. Source: Butter Flavor Crisco Cookie Collection, page 27. Shared by: David Knight mmcrisco
Cooking Temperature:
Recipe Serves: 60
How Do You Cook White Chocolate Nut Cookies?
If you know a better White Chocolate Nut Cookies Recipe please comment below.