Free Recipe White Chocolate Torte
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for White Chocolate Torte Recipe
3 oz Melted butter
4 oz Crushed chocolate biscuits
15 oz White chocolate
2 Floz Grande Marnier
1 pt Whipping Cream
Cocoa to dust
White Chocolate Torte Preparation
Line a 10 inch cake tin. Melt the butter, add the biscuits. Flatten the mixture into the bottom of the tin and chill well. Melt the chocolate and add the Grande Marnier. Lightly whip the cream. Fold the chocolate and cream together. Fill into the cake tin. Set in the fridge. When set, remove from tin and pipe with cream then dust with cocoa. DISCLAIMER© Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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