White Rice Recipe

Free Recipe White Rice

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for White Rice Recipe

2 c Long grain white rice
-Cold water

White Rice Preparation

The Chinese rinse rice five or six times to remove excess starch. This process results in light-textured rice. If not rinsed, rice will clump and not be as tender. Place 2 cups long grain white rice in 2-quart saucepan. Add enough cold water to cover rice. Wash rice by rubbing rice gently between fingers. Drain. Wash rice 5 or 6 times or until water is clear. Drain. Add 2 cups cold water and heat to boiling. Cover tightly. Reduce heat and simmer 20 minutes or until liquid is absorbed. C) 1993 General Mills, Inc. Converted by MMCONV vers. 1.50

Cooking Temperature:

Recipe Serves: 1

How Do You Cook White Rice?

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