White Salad Recipe

Free Recipe White Salad

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for White Salad Recipe

2 pk (3 oz) lemon jello
2 pk (8 oz) cream cheese
1/2 pt Whipped cream
1 cn (large) crushed pineapple
1 c Crushed nuts

White Salad Preparation

Drain the pineapple and reserve juice; add enough water to the juice to make 2 cups. Heat the liquid to a boil and add jello, mix until dissolved. Chill until thick as syrup. Mash cream cheese and add to jello mixture. Mix well (I use a mixer). Add whipped cream and nuts, mix well. Pour into a 9x 12 dish and chill well. Note: the above recipe works very well with non-fat cream cheese nad non-fat whipped cream. Posted to EAT-L Digest by Sue Plumley <splumley@CITYNET.NET> on Dec 18, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook White Salad?

If you know a better White Salad Recipe please comment below.