Free Recipe White-Wine Vinaigrette
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Ingredients for White-Wine Vinaigrette Recipe
3/4 c Dry white wine
1/2 c Olive oil
1/4 c White wine vinegar
1 ts Oregano
1/2 ts Dry mustard
Freshly-ground black pepper;
-to taste
Salt; to taste
White-Wine Vinaigrette Preparation
Blend all in a food blender or by shaking in a jar. Store covered in the refrigerator. Keeps very well. This recipe will make 1 1/2 cups of dressing. Comments: This is very simple to make. Try it on any of your favorite green salads. Be sure to use a good-quality white-wine vinegar. Recipe Source: THE FRUGAL GOURMET by Jeff Smith As reprinted in the 07-31-1991 issue – The Springfield Union-News Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 07-28-1994 Recipe by: Jeff Smith Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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