Free Recipe Whole Wheat Muffins 2

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Whole Wheat Muffins 2 Recipe

1 c Whole wheat flour
3/4 c Chopped walnuts
1 c Flour
3/4 c Raisins
4 ts Baking powder
1 c Milk
1/2 ts Salt
2 ea Eggs, beaten
3/4 c Lt brown sugar
2/3 c Melted vegetable shortening

Whole Wheat Muffins 2 Preparation

Preheat oven to 350 degrees. Grease and flour 18 muffin cups. Sift flour, baking powder and salt. Add brown sugar, nuts and raisins. Combine milk and eggs. MIx in shortening and blend well. Stir into dry ingredients just until moist. Fill muffin cups a little more than half full. Bake 15-20 minutes.

Cooking Temperature:

Recipe Serves: 21

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