Free Recipe Whole-Wheat Oatmeal Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Whole-Wheat Oatmeal Cookies Recipe
1/3 c Margarine
1/3 c Granulated sugar
1/3 c Packed dark brown sugar
1 lg Egg
2/3 c All-purpose flour
1/3 c Whole wheat flour
1 c Uncooked quick oats
1/3 c Raisins
1/3 c Walnuts, chopped
Whole-Wheat Oatmeal Cookies Preparation
1. Peheat oven to 325~F. Lightly grease two cookie sheets. 2. In large bowl, combine all ingredients, except raisins and nuts, with 2 tablespoons water. With electric mixer or wooden spoon, beat until blended.Stir in raisins and nuts. 3. Drop dough by heaping teaspoonfuls 1 1/2 inches apart onto prepared cookie sheets. Bake 18-20 minutes or until edges are lightly browned. Remove to wire rack to cool. Per serving: about 90 cal, 1g pro, 11g car, 3g fat, 30% cal from fat, 6 mg chol, 28mg sod.
Cooking Temperature:
Recipe Serves: 30
How Do You Cook Whole-Wheat Oatmeal Cookies?
If you know a better Whole-Wheat Oatmeal Cookies Recipe please comment below.