Wild Leeks And Poached Eggs Recipe

Free Recipe Wild Leeks And Poached Eggs

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Wild Leeks And Poached Eggs Recipe

800 g Baby wild leeks
6 Eggs
4 tb Walnut oil
2 tb Red wine vinegar
1 tb Mustard
1 Egg yolk
1 tb Flat parsley
200 g Potatoes
2 tb Vegetable oil
4 dl Water
1 kg Ice cubes
4 Pinches sugar

Wild Leeks And Poached Eggs Preparation

Break eggs into a ramekin. Pour gently into a warm pan. After 2 minutes, drain on a slotted spoon onto a plate. Put the leeks into a bowl with shallots and garlic and pour the dressing over. Toss the salad, put onto a plate with the eggs on top, drizzle balsamic vinegar around the edge and give it a sprinkle of black pepper. Converted by MC_Buster. Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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