Free Recipe Wild Rice with Spicy Pecans
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Wild Rice with Spicy Pecans Recipe
3 c Water
2 Bay leaves
Salt and freshly ground
-pepper to taste
1 c Wild rice
2 tb Unsalted butter
1/2 c Pecan pieces
1/4 ts Cayenne pepper
1 tb Maple syrup
1/2 ts Salt
Wild Rice with Spicy Pecans Preparation
Combine the water, bay leaves, salt, and pepper in a pot with a snugfitting lid. Bring to a boil. Add the rice, reduce to a simmer, and cook for 40 to 45 minutes. When cooked stir in the butter, cove r again and keep warm. Combine the pecans, cayenne, maple syrup and salt in a saute pan and quickly cook over low heat until the nuts have lightly toasted. Remove from the heat and combine with the cooked wild rice. Recipe by: Michael Lomonaco Posted to MC-Recipe Digest V1 #505 by Master Harper Gaellon <gaellon@inch.com> on Mar 8, 1997.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Wild Rice with Spicy Pecans?
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