Free Recipe Wild Rice with Thyme and Almonds
Recipe Type: L Recipes
Recipe Preparation: boil
Cooking Ingredients for Wild Rice with Thyme and Almonds Recipe
1 c WILD rice, washed
3-1/2 c Water
1 ts Salt
2 ts Olive oil
2 Shallot, peeled and chopped
1 ts Fresh thyme, minced
1 ts Lemon rind, grated
1/4 c Almond slivers, blanched
1/4 c Golden raisins
Ground pepper, to taste
Wild Rice with Thyme and Almonds Preparation
Combine wild rice, water and salt in a medium saucepan and bring to a boil. Reduce heat and simmer, covered, until tender, about 40 minutes. Uncover and toss in remaining ingredients. Serve immediately. Recipe by: NEW YORK TIMES Sent to me by Jane Rosenberg-Coombs by jfcoombs@avana.net on 1 Fe, b 97.
Cooking Temperature:
Recipe Serves: 4
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