Free Recipe Williamsburg Scalloped Oysters

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Williamsburg Scalloped Oysters Recipe

1/2 c Butter
1/2 c Flour
1-1/2 ts Paprika
1/2 ts Salt
1/4 ts Pepper
1 ds Cayenne
1 sm Minced onion
1/2 Minced green pepper
1/2 Minced garlic clove
1 ts Lemon juice
1 tb Worcestershire sauce
1 qt Oysters with liquid
1/4 c Fine cracker crumbs

Williamsburg Scalloped Oysters Preparation

Melt butter in saucepan; add flour, cooking & stirring until light brown. Stir in paprika, salt, pepper & cayenne. Add onion, green pepper & garlic; cook over low heat 5 minutes, stirring. Remove from heat & add lemon juice, Worcestershire & oysters (which have been picked over & heated in own juice). Pour into greased 1 1/2 quart casserole; top with cracker crumbs. Bake in 400 oven for 30 minutes or until bubbly.

Cooking Temperature:

Recipe Serves: 1

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