Wilted Swiss Chard Recipe

Free Recipe Wilted Swiss Chard

Recipe Type: L Recipes

Recipe Preparation: boil

Cooking Ingredients for Wilted Swiss Chard Recipe

2 tb Water
4 tb Butter
2 lb Fresh swiss chard; trimmed,
-washed,
; and well drained

Wilted Swiss Chard Preparation

1. Bring the water and butter to a boil in a 10-inch cast-iron skillet. 2. Saut‚ the chard, until just wilted, in 2 batches, seasoning each batch with salt and pepper to taste. 3. Serve immediately. © 1997 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster by Barb at PK Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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