Wine and Nut Cake Recipe

Free Recipe Wine and Nut Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Wine and Nut Cake Recipe

Wine and Nut Cake

Wine and Nut Cake Preparation

1 1/2 tsp cinnamon 9 eggs, separated 1 1/2 cup sugar 1 cup matzo meal 1/3 cup wine 1 cup chopped nuts Beat egg yolks with sugar. Mix sifted cake meal and cinnamon and add alternately with wine to the beaten egg yolks. Beat egg whites until stiff and fold into mixture. Bake 1 hour at 350 F in ungreased tube pan. Invert pan to cool.

Cooking Temperature:

Recipe Serves: 4

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