Wine Braised Celery and Mushrooms Recipe

Free Recipe Wine Braised Celery and Mushrooms

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Wine Braised Celery and Mushrooms Recipe

1 lb Fresh mushrooms; cut in 1
-Thick slices
4 c Diagonally sliced celery; 1
-Inche thick, (1 to 1 1/2)
1 ts Instant beef bouillon
1/2 c Burgundy wine
3 tb Lemon juice
2 tb Butter or margarine melted
1 ts Salt
1/4 ts Pepper
1 tb Parsley flakes

Wine Braised Celery and Mushrooms Preparation

Spread half the mushrooms in bottom of 2 quart casse- role. Cover with celery. Top with remaining mushrooms. Pour wine over vegetables. Sprinkle with instant bouillon, lemon juice, butter, salt, pepper and parsley flakes. Cover and cook in microwave on High 6 to 8 minutes or until celery is tender crisp. Make 4 to 6 servings. by Diane Geary. <diane@keyway.net> on Feb 4, 1998

Cooking Temperature:

Recipe Serves: 1

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