Wine Cream 2 Recipe

Free Recipe Wine Cream 2

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Wine Cream 2 Recipe

1/2 pt Heavy cream; whipped
1/4 l Red or white wine
2 Eggs
60 g Sugar
Juice of 1/2 lemon
Grated lemon peel of 1/2
-lemon
1 ts Cornstarch

Wine Cream 2 Preparation

Mix together, except for whipped cream, in double boiler. Heat on low flame until it bubbles. Keep stirring with wire whip. After big bubbling, take from flame; keep stirring. Cool until room temperature. Whip the whipped cream into mixture. Pour into wine or champagne glasses and refrigerate. Recipe by: Herr Springer Volume 01 Number 333 by Sewgoode@aol.com on Dec 1, 1997

Cooking Temperature:

Recipe Serves: 6

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