Wine Marguerita Recipe

Free Recipe Wine Marguerita

Recipe Type: Free Recipes

Recipe Preparation: stir

Cooking Ingredients for Wine Marguerita Recipe

2 qt Dry White Wine
1/2 qt Water – (or soda water)
12-1/2 oz Can Lemonade Concentrate –
-[frozen]
12 Fresh Limes
9 oz Lime Mix Powder – Tang or
Bar mix
7 oz Triple Sec

Wine Marguerita Preparation

Combine water, limeade concentrate, lime powder and juice squeezed from limes. Stir briskly until dissolved. Add wine and Triple Sec, cover and refrigerate for at least 1 hour before serving. To create a frothy marguerita combine the whites from 2 eggs with 6 servings of the marguerita and whip in a blender for 2 or 3 minutes. [yes, the recipe does say to put in the egg whites. Is this safe? What else could be substituted to make a froth ? Just buzz in the blender with ice chips?] Makes 20 servings. Recipe By : Lee Krone <LKRONE@MCCARTHY.CA> From: Date:

Cooking Temperature:

Recipe Serves: 20

How Do You Cook Wine Marguerita?

If you know a better Wine Marguerita Recipe please comment below.