Free Recipe Wine Soup
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Wine Soup Recipe
4 c Red or white wine
1-1/2 c -hot water
2 c Small bread crumbs
4 tb Butter
2 tb Finely grated lemon rind
4 Egg yolks
2 tb Sugar
Wine Soup Preparation
Pour wine and water into saucepan; cover. Simmer for 30 minutes. Do not boil. Saute bread cubes in butter; add lemon rind. Cook over medium heat until crisp and golden brown. Beat egg yolks till foamy; add sugar. Beat until well blended. Stir in 1/4 cup wine mixture. Return to remaining wine mixture, gradually, stirring constantly. Cook for 1 minute; do not boil. Place bread cubes in soup bowls; pour hot wine soup over bread cubes. MM Wrenn Source: Military Officers” Wives: Holiday Cookbook Posted to MM-Recipes Digest V4 #049 by Deborah K