Free Recipe Winesap Apple Turnovers
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Winesap Apple Turnovers Recipe
3 tb Butter
2 Winesap apples, peeled,
-cored, diced
6 Inch circles frozen puff
-pastry, thawed
1 Egg, beaten with a little
-water
Winesap Apple Turnovers Preparation
Preheat oven to 350F. Melt 2 tb butter in skillet and saute apples for a minute, just until softened. Cool. Grease a cookie sheet with remaining butter. Arrange the apples in the center of the 4 puff pastry circles. Fold the circles in half and pinch the edges closed with your fingertips or a fork. Brush on the egg sparingly on the tops of the turnovers. Place on greased cookie sheet and bake for 8 to 10 minutes until the pastry has risen and is golden brown. Serve warm. From the cookbook Apples by Robert Berkley
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Winesap Apple Turnovers?
If you know a better Winesap Apple Turnovers Recipe please comment below.