Winter Squash and Apple Soup Recipe

Free Recipe Winter Squash and Apple Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Winter Squash and Apple Soup Recipe

2 c Butternut squash
2 c Sweet potato, peeled & diced
3 md Apples, peeled & chopped
1 md Onion, chopped
2 c Water
1/2 ts Sea salt
1/2 ts Chinese 5 spice
1/4 ts Cayenne pepper

Winter Squash and Apple Soup Preparation

Bring the vegetables, apples and water to a boil in a saucepan on high heat. Reduce the heat and simmer 30 minutes, or until all the vegetables are tender. Add the seasonings and use a blender to process the mixture. Heat in the saucepan again on low heat until hot. Keeps 3-5 days refrigerated. *Original recipe by David Tinker, Vancouver chef Jeanne Marie Martin, Vegan Delights posted by Anne MacLellan

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Winter Squash and Apple Soup?

If you know a better Winter Squash and Apple Soup Recipe please comment below.