Winter Vegetable Bake Recipe

Free Recipe Winter Vegetable Bake

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Winter Vegetable Bake Recipe

2 c Carrots, sliced on the
-diagonal
2 c Brussel sprouts
1/2 c Mayonnaise
2 tb Onions, finely chopped
2 tb Prepared horseradish
1/2 ts Each salt and pepper
1/2 c Fresh bread crumbs
1 tb Butter
2 tb Parsley, chopped

Winter Vegetable Bake Preparation

Preheat oven to 350oF. Cook carrots and sprouts in boiling salted water for 10 minutes or until crisp tender. Drain, reserving 1/4 cup of the liquid. Place vegetables and liquid in a casserole. Mix mayonnaise, onion, horseradish, salt and pepper together and spoon over vegetables. Combine butter, crumbs and parsley and sprinkle on top. Bake uncovered for 20-25 minutes until heated through. Yield: 6 Source: Fare for Friends Posted to MM-Recipes Digest V4 #8 by Cindy Hartlin <cjhartlin@email.msn.com> on Feb 16, 1999

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Winter Vegetable Bake?

If you know a better Winter Vegetable Bake Recipe please comment below.