Woodcutter s Omelet Recipe

Free Recipe Woodcutter s Omelet

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Woodcutter s Omelet Recipe

2 tb Butter
1 oz Mushrooms, sliced
1/2 Onion, chopped
2 Bacon strips, diced
1 ts Lemon juice
2 Eggs
1/2 Potato, cooked and diced
1 tb Parsley, fresh, chopped

Woodcutter s Omelet Preparation

Melt butter in an omelet pan or small skillet. Add mushrooms, onion, and bacon, and saute” until brown. Add lemon juice to deglaze pan. Remove and reserve mixture. Beat eggs and add potato. Heat pan and pour in egg mixture. Cook just until edges are firm and the center is soft. Place mushroom mixture on top of omelet and sprinkle with parsley. Fold in half and serve immediately. S: Cooks From Around the World

Cooking Temperature:

Recipe Serves: 1

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