Free Recipe World Championship Chili
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for World Championship Chili Recipe
3 lb Beef chuck – cubed
1/2 lb Pork – ground
1 tb Flour
1 tb Cooking oil
1/3 c Onions, dehydrated –
Minced
1/2 ts Garlic – granulated
1 cn Beef stock
2 cn Chicken stock
1 cn Tomato sauce – 8 oz.
1/2 ts Cumin
1 cn Mild green chiles – 4 oz.
1 Jalepeno pepper; seeded –
Deveined, minced
1 ts Black pepper
3 tb Chili powder
PHASE II–
4 cn Tomato sauce
1/4 c Chili powder
2 tb Mild NewMexico chili powder
2 tb Cumin
1 ts Garlic – granulated
1 ts Tobasco brand hot sauce
1/2 tb Brown sugar
Salt – to taste
World Championship Chili Preparation
Saute meat in oil. Drain and place in a 4-qt. cooking pot. Add remaining imgrediemts from PHASE I and simmer covered, 1-1/2 hours. Uncover, add remaining ingredients and simmer 1-1/2 hours. Recipe By : From: Date: 05/29
Cooking Temperature:
Recipe Serves: 12
How Do You Cook World Championship Chili?
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