Free Recipe Wrapped Corn Dogs
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Wrapped Corn Dogs Recipe
1 tb Yeast
1 tb Sugar
1 c ;Water, warm
1/4 c Oil
1/2 c Cornmeal
1/2 ts Salt
2 c Flour
Wrapped Corn Dogs Preparation
Combine yeast, sugar, warm water and oil. Let yeast dissolve; add corn- meal, salt and flour. Knead 5 minutes, using additional white flour if necessary. Place in greased bowl, turn. Let rise until doubled in bulk. Punch down. Roll into rectangle 10 x 16 inches. Cut with a pizza cutter into 10 equal sized rectangles. Wrap around hot dog pinching edges together. Bake 350 degrees for 20 minutes. Options: wrap 1/2 slice of American cheese around hot dogs or put 1 tablespoon chopped raw onion inside hot dog wrap before baking. Wraps 10 hot dogs.
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Wrapped Corn Dogs?
If you know a better Wrapped Corn Dogs Recipe please comment below.