Free Recipe Wurstsalat
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Wurstsalat Recipe
300 g Mortadella or similar
-sausage
150 g Pickles
1 Onion
Some Parsley
Oil
Vinegar
Pepper
Some Chili powder
Salt
Wurstsalat Preparation
Cut sausage and pickles into stripes. Mix. Add spices, vinegar and oil. Stir well. Store in refrigerator for 3-4 hours. Cut onion to rings. Spread onion rings and cut parsley on top. Posted to EAT-L Digest 09 Sep 96 From: Boris Horner <horner@MRTHP5.MACH.UNI-KARLSRUHE.DE> Date: Tue, 10 Sep 1996 13:41:43 METDST
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Wurstsalat?
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