Free Recipe Y all Come Casserole
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Y all Come Casserole Recipe
2 lb Ground beef, browned
1 Onion, chopped and fried
-lightly
1 pk (large) noodles, wide,
-cooked
15 oz Peas, canned with juice (1
-can)
15 oz Corn, canned with juice (1
-can)
1 sm Can pimento
1 md Can tomatoes
1/2 Green pepper, diced or
-chopped
1 cn (#2) tamales, cut in 1/2
-pieces (sometimes I put in
-more)
1/2 lb Nippy cheese (Colby is what
-I usually use), grated
1 cn Whole pitted ripe olives
-(optional), sliced
2 cn Cream of mushroom soup
1 pt Half and half
1 ts Paprika
2 ts Chili powder
2 ts Seasoning salt
Salt & Pepper to taste
Potato chips or corn flakes
-(I like the potato chips)
Y all Come Casserole Preparation
Place everything in large baking dish (I use a roasting pan) and blend well. Cover with potato chips or corn flakes (I usually crush potato chips with hands when placing on top). Bake slowly at 325 degrees for approximately one hour or bubbly. Posted to MC-Recipe Digest V1 #530 by robin carr <robin@hemi.com> on Mar 21, 1997
Cooking Temperature:
Recipe Serves: 15
How Do You Cook Y all Come Casserole?
If you know a better Y all Come Casserole Recipe please comment below.