Free Recipe Yakitori Chicken Kabobs
Recipe Type: P Recipes
Recipe Preparation: broil
Cooking Ingredients for Yakitori Chicken Kabobs Recipe
1/4 c Soy
1/4 c Brown sugar
1/2 ts Ground ginger
2 Pressed garlic cloves
2 ts Apricot jam
Chicken Kabobs:
2 Whole chicken breasts
8 Green onions cut in 1
Pieces
Yakitori Chicken Kabobs Preparation
Prepare sauce by combining soy, sugar, garlic, giner & jam in bowl. Cut chicken into 1 pieces, add to sauce. Refrigerate for 1-4 hours. To form kabobs alternate pieces of chicken & onion on eight 8 metal skewers. If using wooden skewers then soak them in water for 30 minutes. Baste with sauce. Broil in preheat broiler 6 from heat for 10 minutes or until chicken is cooked through, turning skewers 3-4 times. Teriyaki Sauce:
Cooking Temperature:
Recipe Serves: 1
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