Free Recipe Yakitori Sauce
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Yakitori Sauce Recipe
1/4 c Sake wine
1 c Mirin wine
1 c Soy sauce
1 tb Sugar
2 tb Cornstarch
1/3 c Water
Yakitori Sauce Preparation
Combine sake and mirin wines in a medium-size saucepan and bring to a boil. Add soy sauce and sugar. Simmer, covered for 30 minutes. Dissolve cornstarch in water and add to boiling mixture. Cook and stir until mixture thickens. Serve hot over baked, broiled, or roasted chicken. Yields: 2/1-2 cups Posted to EAT-L Digest 17 Sep 96 From: Pam and KerryAnn Cobb <priss@AMARANTH.COM> Date: Wed, 18 Sep 1996 14:20:27 -0500
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Yakitori Sauce?
If you know a better Yakitori Sauce Recipe please comment below.