Free Recipe Yankee French Toast

Recipe Type: B Recipes

Recipe Preparation:

Cooking Ingredients for Yankee French Toast Recipe

4 Eggs
1/2 ts Cinnamon
1 c Milk
Fresh grated nutmeg
2 tb Rum – optional
8 sl Cinnamon raisin bread
2 ts Sugar
Preferably a few days old

Yankee French Toast Preparation

pn Salt Butter for frying Beat eggs in bowl and then beat in milk, rum, sugar, pinch of salt, cinnamon and a few gratings of nutmeg. Place bread on a jelly roll pan. Pour mix over slices and let stand for 30 minutes or so, preferably in refrigerator. Melt 2-3 tbls butter in large skillet. Fry soaked bread until golden brown on bottom. Turn and fry other side till it browns. Make syrup by mixing 1/2 cup maple syrup with 1/4 cup rum. Recipe By : From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Tue, 15 Mar 94 17:03:06 Est

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Yankee French Toast?

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