Meaty Manicotti Recipe

Free Recipe Meaty Manicotti

Recipe Type: I Recipes

Recipe Preparation: bake

Cooking Ingredients for Meaty Manicotti Recipe

1 lb Lean ground beef
1/4 c Chopped onion
1 Clove garlic; mashed
1 cn Spinach; drained and chopped
-(14 oz)
1/2 c Cottage cheese
2 Eggs; lightly beaten
12 Cooked macaroni shells
1 Jar spaghetti sauce with
-mushrooms; (15 1/2 oz)
1/2 c Grated parmesan cheese
1 c Shredded mozzarella cheese

Meaty Manicotti Preparation

Preheat oven to 350F. Lightly grease 13 x 9-inch baking pan; set aside. Brown ground beef in medium skillet over medium-high heat. Add onion and garlic. Saute 3 to 4 minutes until onion is tender. Drain off excess fat. Remove from heat and add spinach, cottage cheese, eggs, salt and pepper. Stir until well mixed. Fill each shell with 1/4 cup meat mixture. Place filled shells in prepared baking pan. Pour spaghetti sauce evenly over filled shells. Sprinkle Parmesan, then mozzarella cheese over Sauce. Bake 30 minutes. by Lynn Ratcliffe <mcgrew@ntr.net> on Mar 28, 1998

Cooking Temperature:

Recipe Serves: 1

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