Free Recipe Mediterranean Chicken with Salsa
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Mediterranean Chicken with Salsa Recipe
3/4 c Salsa
1/3 c Plum Tomatoes; Diced
1/3 c Zuch; Diced
2 tb Ripe Olives; Chopped
2 ts Capers
4 Boneless Skinless Chicken
-Breast Halves
2 tb Italian Bread Crumbs
2 ts Olive Oil
2 tb Water
Black And Green Olives;
-Optional
Mediterranean Chicken with Salsa Preparation
Combine the first 5 ingredients in a bowl, and set aside. Sprinkle chicken with breadcrumbs. Heat oil in a large nonstick skillet over medium-high heat until hot. Add chicken, and cook 2 minutes on each side or until hot. Reduce heat to low; add water. Cover and cook 8 minutes or until chicken is done. Serve with salsa mixture; garnish with black and green olives, if desired. Recipe by: Cooking Light Posted to EAT-LF Digest by Sherilyn <sherilyn70@columbus.rr.com> on Jul 14, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Mediterranean Chicken with Salsa?
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