Free Recipe Mediterranean Omelette
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Mediterranean Omelette Recipe
3 tb Olive oil
1 lg Onion; sliced
2 Cloves garlic; crushed
225 g Potatoes; thickly sliced
6 Free-range eggs; size 3
1 Lemon; rind of
6 Sun dried tomatoes; drained
-and sliced
50 g Olive salad; drained and
-sliced
2 tb Basil; roughly chopped
Salt and freshly ground
-black pepper
Mediterranean Omelette Preparation
1. Heat the oil then fry the onion and garlic slowly until golden brown. Add the potatoes, cover and continue to fry slowly until cooked. 2. Whisk the eggs, then stir in the lemon rind, sun dried tomatoes, olives and basil. Season to taste. 3. Increase the heat under the potatoes, then when hot, pour in the egg mixture. Cook on a high heat for one minute, then reduce the heat slightly and continue to cook for 5-10 minutes until the omelette is set. 4. For an extra brown result, finish under a hot grill. 5. Serve immediately. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mediterranean Omelette?
If you know a better Mediterranean Omelette Recipe please comment below.