Free Recipe Mediterranean Pizza
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Mediterranean Pizza Recipe
1 10 oz. pizza crust
-(Sourdough Oatbran)
1 tb Olive oil
1 bn Fresh spinach
1 sm Leek; chopped
1 c Sliced mushrooms
1/4 c Sliced black olives
2 Garlic cloves; minced
6 oz Feta cheese
1 lg Vine ripened tomato; sliced
Freshly ground black pepper
Mediterranean Pizza Preparation
Saut‚ the spinach, mushrooms, onions, garlic, and leek in 1/2 the olive oil. Brush the remaining half on the pizza crust and top with spinach mixture and black olives. Crumble feta over spinach, then top with slices of fresh tomato and black pepper. Bake at 350 degrees (F) for 20 minutes or until done. Nutritional information per serving: Protein, 30.6 grams; Carbohydrates, 95.6 grams; Fat: 28.8 grams; Calories: 727; Sodium: 1917 mg; Cholesterol:75.8 mg. Exchanges: 4 bread, 2 vegetable, 3 medium fat meat, 2 fat Copyright Whole Foods Market, 1995, wfm@wholefoods.com ) Reprinted with permission from Whole Foods Market Meal-Master compatible format courtesy of Karen Mintzias From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Mediterranean Pizza?
If you know a better Mediterranean Pizza Recipe please comment below.