Free Recipe Mediterranean Spaghetti Bolognaise
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Mediterranean Spaghetti Bolognaise Recipe
50 g Butter
2 Red onions; chopped
2 Cloves garlic; chopped
3 Rashers bacon; chopped
400 g Minced lamb
100 g Chicken livers; chopped
1 cn Plum tomatoes
5 Fresh tomatoes
Fresh oregano; thyme and
-parsley
Worcestershire sauce
Tabasco
400 ml Red wine
6 Tinned anchovies
300 g Spaghetti
Fresh parmesan shavings
Olive oil
Seasoning and fresh herbs
Mediterranean Spaghetti Bolognaise Preparation
Sweat the onions and the garlic and butter together. Add the bacon, liver and lamb and cook for a further 2 minutes. Add all the other ingredients and simmer gently for about 8-10 minutes. Serve with the hot pasta and garnish with fresh basil and fresh parmesan shavings. DISCLAIMER(c) Copyright 1996 – SelecTV Cable Limited. All rights reserved. Carlton Food Network Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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