Free Recipe Banana Layer Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Banana Layer Cake Recipe
1/2 c Shortening
2-1/2 ts Baking powder
1-1/4 c Sugar
1/2 ts Baking soda
2 Eggs
3/4 ts Salt
1 ts Vanilla
1-1/2 c Mashed ripe bananas (4 to
5 )
2-1/2 c Sifted cake flour
Banana Layer Cake Preparation
Cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition; stir in vanilla. Add sifted ingredients alternately with bananas; blend until smooth after each addition. Pour into 2 well-greased 9-inch layer cake pans. Bake in 375 degree oven for 30 minutes. Cool 5 minutes, then remove from pans. Variations: Banana Nut Cake: Fold 1/2 cup chopped nuts into cake batter. Banana Spice Cake: Sift 1/8 teaspoon cloves, 1-1/4 teaspoons cinnamon and 1/2 teaspoon nutmeg with dry ingredients. To Frost: Spread bottom layer with frosting, cream pie filling, or whipped cream. Dip banana slices in lemon juice to prevent discoloration. Place slices upright around outer edge of cake. Recipe By :
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Banana Layer Cake?
If you know a better Banana Layer Cake Recipe please comment below.