Banana Lime Bread Recipe

Free Recipe Banana Lime Bread

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Banana Lime Bread Recipe

1/2 c Shortening
3/4 c Brown sugar
2 tb White vinegar
3 Ripe bananas, mashed
3 tb Water
1 tb Lime juice
1/2 ts Salt
1/2 ts Ginger powder
3/4 c Coconut, grated
1 ts Baking powder
2 c White flour
GLAZE
1/4 c Brown sugar
1 tb Oil
1 tb Rum
3 tb Lime juice

Banana Lime Bread Preparation

Beat shortening for a few seconds. Add brown sugar & beat till well blended & creamy. Stir in vinegar, bananas, water & lime juice. Ensure that all ingredients are well mixed. Add salt, ginger & grated coconut. Mix well. Stir in baking powder. Sift flour & beat with a wooden spoon till well blended & smooth. Transfer into a greased loaf pan & bake at 350F for 1 hour. Let cool for 10 minutes before removing from pan to a wire rack. Meanwhile, combine brown sugar, oil, rum & lime juice in a snall pot over a low heat. Stir constantly for 5 minutes until you have a thin syrup. Pour over the loaf, spreading it with a spatula, let it run over the sides. Adapted from Sundays at Moosewood Restaurant Cookbook From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Banana Lime Bread?

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