Melon with Mint, Ginger and Orange Recipe

Free Recipe Melon with Mint, Ginger and Orange

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Melon with Mint, Ginger and Orange Recipe

1 Ripe melon; such as
-cantaloupe or Charentais,
-cut into thin slices
1 sl (1cm/1/2in) fresh root
-ginger; peeled and cut into
-thin strips
Grated rind of 1/2 orange
1 lg Orange ; juice of
Shredded mint leaves

Melon with Mint, Ginger and Orange Preparation

Melon was once a treat. We”re blas‚ about it now, but a simply dressed ripe melon is wonderful. Preparation time: 15 minutes. Arrange the melon on plates. Mix the ginger, orange rind and juice; drizzle over the melon. Sprinkle over the mint. Can be made up to 6 hours ahead and chilled. Remove from fridge 1o minutes before serving. ORANGE RIND OPTION: Cut it into strips instead of grating, if you prefer. Nutrition notes per serving: 32 kcalories, protein 1g, carbohydrate 7g, fat trace, saturated fat trace, fibre 2g, added sugar none, salt 0.03g From BBC Good food Guide Posted to fatfree digest by andy&shell <andy.shell@virgin.net> on Dec 3, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Melon with Mint, Ginger and Orange?

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