Free Recipe Melt-In-Your Mouth Dinner Rolls
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Melt-In-Your Mouth Dinner Rolls Recipe
1 pk Yeast
1/2 c Warm water
1 tb Sugar
1 ts Baking powder
1 c Milk
1/3 c Margarine
1/3 c Sugar
1 ds Salt
2 Beaten eggs
4-1/2 c Flour
Melt-In-Your Mouth Dinner Rolls Preparation
From: koymen@msus1.msus.edu Date: 5 Nov 93 19:32:16 -0600 Dissolve 1 pkg. yeast in 1/2 cup warm water. Add: 1 tablespoon sugar, 1 teaspoon baking powder. Let stand for 20 minutes. Scald 1 cup milk. Add: 1/3 cup margarin, 1/3 cup sugar, dash of salt. Cool, then add 2 beaten eggs. Combine all with 4 1/2 cups flour. Cover and refrigerate overnight. Roll out 2 hours before serving. Bake at 425 F. for 10 minutes. ( Shape either as butterhorns or as pinwheels in muffin pans. Makes 21 rolls.) REC.FOOD.RECIPES ARCHIVES REFRIGERATE OVERNIGHT From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 21
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