Mersey Point Salmon Pate Recipe

Free Recipe Mersey Point Salmon Pate

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Mersey Point Salmon Pate Recipe

1/4 lb Smoked salmon
1/2 lb Smoked mackerel fillets
8 oz Light cream cheese
2 ts Lemon juice
1 ts Horseradish
Fresh ground pepper

Mersey Point Salmon Pate Preparation

Remove skin and bones from smoked mackerel. Puree all ingredients in a food processor. Package for refrigerator. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mersey Point Salmon Pate?

If you know a better Mersey Point Salmon Pate Recipe please comment below.