Free Recipe Meuniere Sauce 2

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Meuniere Sauce 2 Recipe

1/2 c Butter
1 ts Salt
2 tb Lemon juice

Meuniere Sauce 2 Preparation

Put in sauce pan and melt together-let sit until ready to cook. Cook seafood in sauce. DO NOT OVERCOOK. For example, shrimp are done when they change color to pink, about 2 to 4 minutes. Serve with lemon wedges to garnish. Spoon excess sauce from pan over seafood. Variation: Dredge in seafood flour, with a little salt mixed in, prior to cooking.

Cooking Temperature:

Recipe Serves: 4

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