Free Recipe Mexican Chicken Manicotti
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Mexican Chicken Manicotti Recipe
8 Uncooked manicotti shells
1-1/2 c Cut up cooked chicken or
-turkey*
1 c Shreaded carrot (about 2
Medium)
1 c Lowfat ricotta cheese
2 tb Sliced green onions or
2 ts Dried cillantro
1 Clove of garlic finely chop
-ped
1 c Salsa
1/4 c Shreaded monterey jackcheese
-with Jalapeno peppers*
Mexican Chicken Manicotti Preparation
*Ive used the chicken in a can found near the tuna in grocery stores. Still taste good and saves times. Also you dont have to have the cheese with jalapenos Heat oven to 325F. Cook manicotti shells as directed on package; drain. Mix chicken, carrot, ricotta cheese, onions, cilantro, and garlic. Fill manicotti shells with chicken mixture. Arrange in ungreased baking pan, 13X9X2 . Pour salsa over manicottio; sprinkle with Monterey Jack Cheese. Cover abd bake about 35miin or until hot in center. Posted to MM-Recipes Digest by Kendig – von Fehrn <TikalMe@PowerOnline.net> on Dec 8, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Mexican Chicken Manicotti?
If you know a better Mexican Chicken Manicotti Recipe please comment below.