Mexican Chocolate Sauce Recipe

Free Recipe Mexican Chocolate Sauce

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Mexican Chocolate Sauce Recipe

4 oz Unsweetened chocolate
2 tb Butter or margarine
1/4 c Light corn syrup
1/4 c Sugar
1 Dash salt(optional)
1/4 c Kahlua
1/4 c Cream

Mexican Chocolate Sauce Preparation

In top of double boiler combine all ingredients and cook, stirring constantly for 10 minutes. Serve over pound cake or ice cream. To store, pour into a jar and cover. Sauce keeps in refrigerator up tp 3 months. To warm sauce, set jar in pan of hot water over low heat. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Mexican Chocolate Sauce?

If you know a better Mexican Chocolate Sauce Recipe please comment below.