Free Recipe Mexican Dairy Dip 2
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Mexican Dairy Dip 2 Recipe
1 pk Cream cheese spread
1/2 ts EACH of cumin, salt, hot
1 cn (14oz) refried beans
-pepper sauce
2 ts Chili powder
Mexican Dairy Dip 2 Preparation
LAYER #1 Blend all ingredients. Spread in bottom of springform pan. Chill one hour. LAYER #2 1 cup cottage cheese 1 large avocado, peeled and chopped 2 tbsp EACH of diced green chilies and onion 1 garlic clove, minced 1 tbsp lemon juice 1/2 tsp salt In food processor or blender, blend first two ingredient until smooth. Add remaining ingredients, blend well. Spread over first layer. Chill one hour. LAYER #3 2 cups sour cream 1 tomato, chopped 1/2 cup EACH of chopped green onions and sliced black olives Spread sour cream over layer two. Sprinkle with remaining ingredients. Chill 1 hour. Unmold and serve with taco chips or crackers. Serves 10. **NOTE** In the picture, they show thin slices of avocado around the outside edge with a whole black olive at each end. Red pimento is crossed in the center, and green onions are sprinkled over top of that…. Served on a bed of fancy leaf lettuce with the tips of taco chips underneath the mold all the way around… Origin: Palm Dairy Ad (one of our Canadian dairies) Shared by: Sharon Stevens
Cooking Temperature:
Recipe Serves: 10
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