Mexican Fondue 2 Recipe

Free Recipe Mexican Fondue 2

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Mexican Fondue 2 Recipe

1 lb Manchego Cheese, or Monterey
-Jack
3 Serrano peppers, or less; or
-2 jalape
2 lg Tomatoes
2 Cloves Garlic
1/4 Onion
2 ts Oil
Salt, to taste

Mexican Fondue 2 Preparation

Cook the tomatos with the peppers with very little water. Then blend the tomato. peppers, garlic and onion. Saute the sauce with oil, and salt. Let it cook for a few minutes. Add the cheese in small pieces, and serve it like a fondue, but instead of bread use flour tortillas. Recipe by: from J. Kirsch Posted to MC-Recipe Digest V1 #374, by Michael Ward <mjward@interport.net> on Wed, 15 Jan 1997.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mexican Fondue 2?

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