Mexican Gefilta Fish Recipe

Free Recipe Mexican Gefilta Fish

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Mexican Gefilta Fish Recipe

Jar gefilta fish; drained
cn Tomatoe sauce
Onions; chopped
Green pepper; chopped
Mushrooms; sliced

Mexican Gefilta Fish Preparation

Saute onion, mushrooms, and green peppers until lightly browned. Add tomatoe sauce and simmer to blend flavors. Season with pepper and lemon juice to taste. Place drained fish balls in baking pan, cover with tomatoe sauce, bake for 30 minutes at 350 degrees. Serve cold on lettuce leaves with salsa or horseradish. Notes: The best way I”ve ever eaten gefilta fish from a jar. Recipe by: Frida Posted to JEWISH-FOOD digest by Lorrin Lewis <lorrin@ix.netcom.com> on Aug 02, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Mexican Gefilta Fish?

If you know a better Mexican Gefilta Fish Recipe please comment below.